I must be getting old as I am making a bucket list. I’ve seen many travel bucket lists out there, and as much as I enjoy reading those, I know I’m not the type that enjoys traveling to a destination unless my taste buds can also be satisfied. So here’s the beginnings of making Donna’s Food Travel Bucket List. Help me out by answering the following:
1. Your overall favorite food destination (city/region).
2. Favorite city/region for high end dining.
3. Favorite city/region for casual/low end dining.
4. A place that doesn’t get much food press but pleasantly surprised you.
5. Favorite place for an outside the restaurant food experience (cooking school? food festival? milking cows on dairy farms? deep sea fishing?)